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Rice Krispie Treat Ice Cream Cones

Prep Time 1 hour
Cook Time 10 minutes
Yield: 20 servings
Rice Krispie treat ice cream cones are and easy and fun treat! Ice cream cones filled with M&Ms and topped with a Rice Krispie treat with plenty of sprinkles! These treats are perfect for kids birthday parties or holidays!

Ingredients 

  • ½ cup butter salted or unsalted
  • 20 oz mini marshmallows
  • 1 tsp vanilla extract
  • 12 oz crisp rice cereal
  • 20 jumbo ice cream cones
  • 12 oz candy melts any color
  • 1 cup M&M candies
  • 2 tbsp nonpareil sprinkles

Instructions

Rice Krispie Treats

  • Combine butter and mini marshmallows in a large saucepan. Place over medium-low heat and cook, stirring frequently, until the marshmallows are melted.
  • Remove the saucepan from the heat. Add vanilla extract and stir to combine.
  • Pour rice krispies in a large mixing bowl. Pour the marshmallow mixture over the rice krispies and mix together until well combined.
  • Moisten your hands to prevent the rice krispie treats from sticking. Scoop a portion of the rice krispie treats. The rice krispie treat ball should be just slightly larger than mouth of the ice cream cone. Roll the rice krispie treat into a ball, pressing firmly. Once you have the appropriate size, weigh with a kitchen scale to make the other rice krispie treats the same size.
  • Place the rolled rice krispie treat onto a baking sheet tray. Immediately sprinkle on nonpareil sprinkles. If you wait too long, the rice krispie treats will dry and the sprinkles will not stick.
  • Portion and roll the rice krispie treats until all the mixture is used.

Assembling the Ice Cream Cones

  • Pour candy melts into a microwave-safe bowl. Heat in 30 second intervals, stirring in between intervals, until melted and smooth.
  • Dip the top of the ice cream cone into the candy melts. Hold the ice cream cone inverted over a clean baking sheet pan and sprinkle with nonpareil sprinkles.
  • Quickly add some M&Ms to the bottom of the ice cream cone and gently place and press a rice krispie treat ball onto the top of the cone.
  • Repeat until all the ice cream cones are made. Allow the candy melts to harden completely before storing.

Notes

Rice Krispie treat Ice cream cones can be stored in an airtight container for 2 to 3 days. I recommend wrapping the cones in clear treat bags and decorating with ribbon.
Metric conversions are calculated automatically. I cannot guarantee the accuracy of this information.


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