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–+ servings
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recipe
5 from 2 votes
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Flourless Peanut Butter Cookies

Prep Time 5 minutes
Cook Time 12 minutes
Yield: 16 cookies
Flourless peanut butter cookies take a few minutes to make and have only 6 ingredients! These cookies are chewy, slightly crispy, and contain no flour! A perfect dessert to whip up in less than 20 minutes!

Ingredients 

  • 1 cup creamy peanut butter
  • 1 egg room temperature
  • ½ cup sugar
  • ½ cup brown sugar
  • 1 tsp vanilla extract
  • ½ tsp salt

Instructions

  • Preheat oven to 350° F. Line a baking sheet pan with silicone baking mats or parchment paper.
  • In a small mixing bowl, combine peanut butter, egg, brown sugar, sugar, vanilla, and salt. Mix together until combined. The dough will be sticky.
  • Portion out the dough into 16 balls using a cookie scoop. Place the cookie dough balls on the prepared baking sheet pans.
  • Create a hashtag design on the top of the cookies using a fork. If the fork sticks to the cookie, dip it in granulated sugar to prevent sticking.
  • Bake for 12 minutes in the oven. Remove from oven and allow the cookies to cool on the baking tray for about 5-10 minutes.
  • Remove the cookies to a baking rack to cool to room temperature.

Notes

Flourless peanut butter cookies can be stored in an airtight container at room temperature for 3 days. 
Metric conversions are calculated automatically. I cannot guarantee the accuracy of this information.

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